Moo Shu Pork

Moo Shu Pork

This is a traditional Chinese dish, which I took from Well Fed 2 and Mollieized to meet my Paleo lifestyle and ingredient convince.  This recipe is not the same without the Hoisin Sauce. Ingredients Meat and Marinade: 1 pound pork chops (I cut the pork in thin slices off the…

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Hoisin Sauce

Hoisin Sauce

Ingredients ½ cup coconut aminos or soy aminos ¼ cup sunflower seed butter (peanut butter will not work as substitute) 4 teaspoons rice vinegar 2 cloves garlic, peeled and smashed 1 dried date or fig, pit and stem removed 1 tablespoon toasted sesame oil 1 teaspoon hot sauce ¼ teaspoon…

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Deviled Eggs

Deviled Eggs

I have two deviled egg recipes that I really like, one is from Nom Nom Paleo, and the other Better Homes and Gardens Cookbook….both are pretty delicious! Nom Nom Paleo Ingredients: 12 hard boiled eggs ½ cup Mayonnaise 2 scallions, thinly sliced 1 ½ teaspoon Dijon mustard 1 teaspoon white…

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Chocolate Macaroons

Chocolate Macaroons

Another great dessert from Kristin’s Kitchen; she always knows the perfect dessert dish for an against all grain crowd. Ingredients: 3 cups shredded coconut ½ cup cacao powder ½ cup honey ½ cup coconut milk ¼ teaspoon vanilla extract 1 egg white Dash of sea salt Method: Preheat oven to…

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